The Farm Le Tre Stelle

 
The Farm Le Tre Stelle extends into the territory of San Gimignano and is composed of two distinct farms: one located in the locality of San Benedetto at 2 steps from the beautiful village of Certaldo, famous for being the birthplace of the writer Boccaccio and the onion, while the other is located in Ulignano just 4 km from the turreted town known throughout the world for its towers and Vernaccia wine.

The farm, located in a quiet position surrounded by vineyards and olive groves, was established in 1998 but, despite its recent setting up, is now a dynamic and versatile farm characterized by a strong devotion to the land and to the relevant agricultural produce. Here vines are cultivated with much attention and care to obtain the precious nectar, which represents the most important resource, followed by the production of extra-virgin olive oil and of other local products deeply rooted in the Middle Ages, such as saffron and Certaldo onions.
   
 
Since 1999 the farm holiday activity with restaurant service has been added as well. So, besides art attractions offered by this area, guests have also the opportunity of knowing another essential aspect of the Tuscan territory, that is to say our food-and-wine products. Here you can taste the local dishes of the Tuscan cooking prepared with healthy and genuine products: in fact vegetables are picked at the farmís vegetable garden, small poultry (geese, ducks, rabbits, chickens, pigs, goats etc.) are bred at the farm, while new-laid eggs are used for preparing fancy omelettes with vegetables, delicious cakes, pies and fragrant tagliatelle.

 

Az. Agricola Le Tre Stelle di Rubicini A. e D. soc. sempl. Via Fonte di Campaino, 17/B 53037 San Gimignano (SI) Italia
Tel./ Fax +39 0577944406 CELL. 347 7043536 - 366 8196021 P.iva: 00953890522 e-mail : info@letrestelle.com